The Menu
The Menu changes often, according to supplies, and seasons.
A daily menu is proposed during the week only and for the week stop-over for our guests at the hotel.
Everything is homemade and fresh.
The main menu
To eat with your drinks as appetizers, a few boards to share for 2 or 4 people.
Cold cuts / Charcuterie and cheese board 10.50€ or 20.00€
Homemade tapas mix board : 12.50€ or 25.00€
For the kids (Up to 12 Years old) : 9.90€
Main :Chicken nuggets or minced beef steak, or beef cheeseburger, with chips or pastas
Dessert : 2 scoops of Ice cream
COLD STARTERS
Homemade smoked salmon and its buttery rose : 14,50€
Homemade foie gras (duck liver), candied onions and cripsy toasts : 15:90€
Duo of homemade terrines and Ardennes aged ham : 11.90€
WARM STARTERS
Garlic butter snails (6p or 12p) : 9,90 € or 18,90 €
Sauteed scampis in tomato sauce : 14,60€
Warm frog legs salad (Chefs’s Signature dish) : 16.80€
Fried shrimp tails in two different sauces.
SALADS (Starters and Main)
Warm goat cheese salad with smoked duck breast : 9,90 € or 13,90 €
Coeur D’Or salad, Ardennes aged ham , chicken and cheese : 10,50 € or 14,50 €
Ardennes Salad, aged ham, boudin blanc (white local sausage), diced bacon and crispy toasts with an Ardennes local cheese : 11,80 € or 15,80 €
MEATS
Sliced duck breast : 19.80 €
Candied lamb shanks, thym & tomato juice : 21,50€
Beef rib eye : 19,80 €
Beef flank : 18,90 €
Pan fried sweetbread in a morels sauce : 22,90 €
Side dishes :
Chips/fries, pastas, vegetables, pilaf rice, gratin dauphinois
Sauces :
Green pepper, mushrooms, candied shallots or blue cheese.
FISHES
Ardennes style zander filet : 19.50 €
Olive oil pan fried scallops : 20,90 €
John dory fish fried on its skin: 19.80 €
PASTAS
Salmon tagliatelles, creamy pesto & parmigiano reggiano : 15,90 €
Veggie tagliatelles, courgettes, tomatos and mushroom : 14,90 €
Twisted carbonara tagliatelles (cream, bacon and egg yolk) : 15,90 €
BURGERS
Ardennes Burger (Black angus beef patty, smoked bacon, local cheese, candied red onions) : 18.50€
Coeur d’Or Burger (Crispy Chicken, smoked bacon, candied red onions and emmental cheese) : 17,50 €
Veggie Burger (Homemade vegetables patty, local cheese, fried egg and candied red onion) : 16,50 €
Menu of the day and Mussels
MUSSELS
Chips are served alongside your mussel dishes.
The « marinière », which is the base of every mussel dishes we have, is composed of onions, garlic, shallots, celleri and white wine.
Marinières
(Marinière, parsley) : 15,90 €
Cream
(Marinière, heavy cream and parsley) : 16,50 €
Cœur d’Or
(Marinière, garlic, diced bacon, mushroom and cream) : 18,90 €
A la provençale
(Marinière, garlic, red pepper and tomato) : 17,50 €
Madras curry
(Marinière, Madras curry, cream and parsley) : 16,50 €
Roquefort blue cheese
(Marinière, cream and roquefort) : 18,50 €
Chorizo
(Marinière, chorizo, herbes de Provences, tomato) : 18,90 €
MENU OF THE DAY – from 12,90€ to 19,90€
From monday to friday, except public holidays.
Main only : 12,90€
Starter + main OR main + dessert : 16,90€
Starter + main + dessert : 19,90€
STARTERS
Starter of the day
Or sea food puff pastry
Or homemade vegetables veloute
Or Duo of homemade terrine and aged ham
MAIN COURSE
Course of the day
Or a steamed fish filet
Or a beef cut, with or without sauce (green pepper, roquefort blue cheese or mushrooms
DESSERT
Apple tatin tart
Or poire belle Hélène ice cream
Or Chocolate mousse and raspberry coulis
Or cheese plate and salad
CHEESES and DESSERTS
CHEESES
Selection of cheeses : 5.40€
Warm goat cheese toasts salad : 6.80€
Salad : 3.50€
DESSERTS
Hot thin apple tart pommes, vanilla ice cream and caramel sauce (to order at the beginning) : 8,90 € (Chef’s Signature dessert)
Vanilla bourbon Crème brulée : 6.50€
Melting heart chocolate cake : 6.50€
Iced lemon soufflé and candied zests : 6.80€
Dame blanche (vanilla ice cream, hot chocolate and whipped cream) : 6.60€
Dame noire (dark chocolate ice cream, hot chocolate and whipped cream) : 6.60€
Coupe colonel (2 lime sorbet scoops, vodka) : 7.80€
Café gourmand (Coffee with a selection of small desserts) : 7.80€
Thé gourmand (Tea with a selection of small desserts) : 7.80€
Irish-Coffee : 6.90€
Classic ice cream (2 scoops 5.50€) (3 scoops : 7,50€)